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T-Sensation T-50

T-Sensation T-50

Compact thermal processing for ready meals and sauces.

The T-Sensation® T-50 is a compact cooking vessel designed for the thermal processing of ready-to-eat meals, sauces and fillings. It enables controlled heating, mixing and preparation with excellent energy efficiency and precise results — ideal for small and mid-scale production lines.

Fast and uniform cooking for consistent results
Integrated agitation ensures product homogeneity
Compact footprint for space-limited layouts
CIP-ready design for easy cleaning
Scalable system for growing production needs

Versatility of use

Ideal for food manufacturers of ready meals and fillings

Ready-to-eat meals

Sauces and gravies

Plant-based preparations

Sweet and savory fillings

Technical Specifications

Materials:
  • AISI 304 (structure)
  • AISI 316L (product contact surfaces)
Other materials available on request
Standard connections:
  • DIN
  • Clamp
  • SMS
Other materials available on request
Surface finish:
  • Interior: Ra ≤ 0.8 µm
  • Exterior: satin finish
Other finishes available on request
Operating range:
  • Capacity: 50 – 150 L
  • Temperature: up to 130°C
  • Pressure: up to 2 bar
Specific ranges available upon request
Additional options:
  • Steam jacket
  • Vacuum system
  • Agitator configuration

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